David Young
Food Consultant
"David started his food and drink career with Sainsbury over 25 years ago, responsible for buying perishable foods, establishing strong relationships and dynamic sales growth, wanting a breadth of experience he moved to Booker where he was responsible for buying and innovation for fast moving chilled foods and the operational disciplines that go with this... read more"
“I started Island Cuisine a few years ago and was struggling a bit making some headway into the big supermarkets. I had got to the point where I nearly gave up, Once I met David he showed me how to present my products, helped me with negotiation with my contract manufacturer and with my customers. Give me some tools to help me with Cash Flows, promotional mechanics and sales plans and gave me the confidence and enthusiasm to go after my dream. Thanks to David making the introduction for me I am now supplying Tesco across two regions, about to start in Sainsbury and then bring Seychelles Cuisine to everyone in the U.K. I still speak to David regularly if I just need some good advice.”
Island Cuisine
"...Once I met David he showed me how to present my products, helped me with negotiation with my contract manufacturer and with my customers..."
Island Cuisine